Whole bunch more...

README.md

@@ -24,36 +24,33 @@ Community assistance in growing the number of directories, or in better organizi
 
 Looking for restaurants and taco joints? This repo's about recipes, but if you'd like to help find great places to eat tacos, join [the_great_taco_hunt](http://github.com/hunterowens/the_great_taco_hunt), a repo dedicated to documenting great taco locations.
 
-full index
+Full Index
 ----------
 
 This is too important not to be properly indexed. Please add your entry to this index when submitting so the world can get taco greatness without having to fish through a bunch of folders. 
 
-[Full index](INDEX.md)
+[Full Index](INDEX.md)
 
 
-notes on writing & naming conventions
+Notes on Writing & Naming Conventions
 -------------------------------------
 
 * For ease, please write your recipes in [markdown](http://daringfireball.net/projects/markdown/), and give your files the .md extension.
-
 * If you are creating a [full taco](/full_tacos), be sure to also create the related [base layer](/base_layers) ingredient and [mixins](/mixins) that go in it. Link to those individual recipes within your [full taco](/full_tacos) to create object-oriented taco goodness.
-
 * Once you have created all your various taco objects (even if it's just one) update the [index](INDEX.md) so that it gets listed. While we do have people checking every now and then, *you can help keep the index up-to-date* by updating your stuff as part of your pull request.
-
 * Please name your files with underscores_in_place_of_spaces so that links remain readable and aren't%20full%20of%20bullshit. 
 
 
-are you new to github but want to contribute?
+Are You New to Github But Want to Contribute?
 ------------------------------------------------------
 
 No better time than the present to learn Git! Thankfully, this repo is pretty simple, and pretty much everything you'd want to know is contained in Github's very handy [Fork A Repo](https://help.github.com/articles/fork-a-repo) section on their also super good [help section](https://help.github.com).
 
-* Perhaps others can contribute helpful Git 101 links & tips here.
+_Perhaps others can contribute helpful Git 101 links & tips here._
 
-endnotes
+Endnotes
 --------
 
 This whole thing was hastily assembled on a cold November evening with the warmth of some steak, sweet potato, and apple tacos aglow in my belly.
 
-Oh hi, I'm [@dansinker](https://www.twitter.com/dansinker).
+Oh hi, I'm [@dansinker](https://www.twitter.com/dansinker).

full_tacos/README.md

@@ -3,7 +3,6 @@ Full Tacos
 
 Describe your tacos here. Link to the various parts in the other directories for easy making.
 
-a note on submitting full tacos
------------------------------
+__A note on submitting full tacos:__
 
 If you are creating a [full taco](/full_tacos), be sure to also create the related [base layer](/base_layers) ingredient and [mixins](/mixins) that go in it. Link to those individual recipes within your [full taco](/full_tacos) to create object-oriented taco goodness.

full_tacos/asian_style_tacos.md

@@ -1,9 +1,9 @@
-
-# Asian style tacos
+Asian Style Tacos
+=================
 
 If you like a lighter asian style taco with no cheese, give this one a try.
 
-* Using the [asian marinade](..//base_layers/asian_marinade.md), pepare some tofu or sliced pork
+* Using the [asian marinade](../base_layers/asian_marinade.md), pepare some tofu or sliced pork
 * Make some guacamole (add in a teaspoon of sesame oil and toasted sesame seeds to your recipe)
 * Top with [asian picked veggies](../condiments/pickled_vegetables.md)
-* NOM
+* __NOM__

full_tacos/baja_fish_tacos.md

@@ -1,28 +1,24 @@
 Baja Fish Tacos
 ===============
 
-In [Baja, Mexico](http://en.wikipedia.org/wiki/Baja_California_peninsula)
-you'll find carts by the side of the road serving fresh, delicious fish tacos.
-There is nothing else like it in the world
-but this recipe will get you close if you can find fish fresh enough.
+In [Baja, Mexico](http://en.wikipedia.org/wiki/Baja_California_peninsula) you'll find carts by the side of the road serving fresh, delicious fish tacos. There is nothing else like it in the world but this recipe will get you close if you can find fish fresh enough.
+
+__Ingredients__
 
-Ingredients
------------
 * [Baja white sauce](../condiments/baja_white_sauce.md).
 * [Baja beer battered fish](../base_layers/baja_beer_batter.md).
-* 2 c shredded cabbage, chopped fine
-* 1/4 c cilantro, chopped fine
+* 2 cups shredded cabbage, chopped fine
+* 1/4 cup cilantro, chopped fine
 * Lime for squeezing
-* 8 corn tortillas
-* 1/2 c canola oil
+* 8 Corn tortillas
+* 1/2 cup Canola oil
 
-Instructions
-------------
+__Instructions__
 
 * Steam a tortilla
-* spread white sauce all over it
-* add some fish
-* add cabbage, cilantro, and a squeeze of lime
-* repeat
+* Spread white sauce all over it
+* Add some fish
+* Add cabbage, cilantro, and a squeeze of lime
+* Repeat
 
-Makes 8 tacos
+Makes 8 tacos

full_tacos/chorizo_sweet_potato_and_apple_tacos.md

@@ -1,8 +1,9 @@
-Chorizo, Sweet Potato and Apple Tacos with  Chipotle Sauce
-==================================
+Chorizo, Sweet Potato and Apple Tacos with Chipotle Sauce
+=========================================================
 
-* [chorizo](/base_layers/chorizo.md)
-* [sweet potato and apple hash](/mixins/sweet_potato_and_apple_hash.md)
-* [chipotle sauce](/condiments/chipotle_sauce.md)
+* [Chorizo](/base_layers/chorizo.md)
+* [Sweet Potato and Apple Hash](/mixins/sweet_potato_and_apple_hash.md)
+* [Chipotlé Sauce](/condiments/chipotle_sauce.md)
 
-Can't wait to try these
+---
+Can't wait to try these...

full_tacos/fish_tacos.md

@@ -1,12 +1,13 @@
 Fish Tacos
 ==========
-Fish tacos tend to operate a little differently than other meat tacos.  To execute them effectively, you'll want to assemble:
+
+Fish tacos tend to operate a little differently than other meat tacos. To execute them effectively, you'll want to assemble:
 
 1. Your tortillas - corn are acceptable, flour can be acceptable if you're a bad person.
-2. Your fish.  Recipes can cover [traditional fried](/base_layers/battered_catfish.md) or [oven fried](/base_layers/baked_tilapia.md)
+2. Your fish. Recipes can cover [traditional fried](/base_layers/battered_catfish.md) or [oven fried](/base_layers/baked_tilapia.md)
 3. [Acceptable options for vegetables](/mixins/veg_for_fish_tacos.md)
-4. Sauce, like [chipotle sauce](/condiments/chipotle_sauce.md) 
+4. Sauce, like [chipotle sauce](/condiments/chipotle_sauce.md)
 5. Siracha or other hot sauce
 6. Avocado or Guacamole
 
-Warm taco shells and assemble tacos. Double shelling is more than acceptable.
+Warm taco shells and assemble tacos. Double shelling is more than acceptable.

full_tacos/morrocoan_lamb_taco.md

@@ -6,8 +6,8 @@ I make a variation of this as meatballs, but the seasoning and flavors are prett
 Base: [Morrocoan Lamb](/base_layers/morrocoan_lamb.md)
 
 On top:
-* chopped onion
-* green olives
-* golden raisins
+* Chopped onion
+* Green olives
+* Golden raisins
 
-Add a sauce of chopped mint and tomato.
+Add a sauce of chopped mint and tomato.

full_tacos/pork_chard_onion.md

@@ -1,12 +1,12 @@
-pulled pork, chard, and pickled onion tacos
+Pulled Pork, Chard, and Pickled Onion Tacos
 ===========================================
 
 Tried this combination out tonight, and it turned out amazing.
 
 You'll need the following taco objects:
 
-* [pulled pork](/base_layers/crock_pot_pulled_pork.md)
-* [swiss chard](/base_layers/swiss_chard.md)
-* [pickled onions](/condiments/pickled_red_onions.md)
+* [Pulled Pork](/base_layers/crock_pot_pulled_pork.md)
+* [Swiss Chard](/base_layers/swiss_chard.md)
+* [Pickled Onions](/condiments/pickled_red_onions.md)
 
 Combine these on a corn tortilla, add a dollop of sour cream and sriracha. Uh-mazing.

full_tacos/steak_sweet_potato_and_apple_tacos.md

@@ -3,11 +3,11 @@ Steak, Sweet Potato and Apple Tacos
 
 It was a cold, wet November night tonight and I wanted a good warm taco that had a little bit of a taste of fall to it. Sweet-potato is one of my go-to taco ingredients, and on a whim, I cut up an apple and added it in. OHMYGOD, that was a good move. This taco contains the following:
 
-* [chopped steak](/base_layers/chopped_steak.md)
-* [sweet potato and apple hash](/mixins/sweet_potato_and_apple_hash.md)
-* guacamole
-* tomatoes
-* sour cream
-* sriracha
+* [Chopped Steak](/base_layers/chopped_steak.md)
+* [Sweet Potato and Apple Hash](/mixins/sweet_potato_and_apple_hash.md)
+* Guacamole
+* Tomatoes
+* Sour Cream
+* Sriracha
 
 They were really good.

full_tacos/vegan_cabbage_tacos.md

@@ -1,5 +1,5 @@
 Vegan Red Cabbage Tacos
-===================================
+=======================
 
 1. Prepare [Red Cabbage Filling](/base_layers/red_cabbage.md)
 2. Prepare [Garlic Black Beans](/base_layers/garlic_black_beans.md)

full_tacos/zucchini_corn_tacos.md

@@ -1,8 +1,8 @@
 Zucchini and Corn Tacos
-===================================
+=======================
 
 Vegetarian; vegan without cheese
------------------------------------------
+--------------------------------
 
 1. Prepare the [Zucchini & Corn Filling](/base_layers/zucchini_corn.md)
 2. Add optional salsa (tomatillo is best, like the [Simple Salsa Verde](/condiments/simple_salsa_verde.md))

like_tacos/Chiken_Makloub.md

@@ -11,26 +11,24 @@ Ingredients for bread:
 
 ![bread](http://www.coujina-tounsia.com/wp-content/uploads/2012/06/82.jpg "Bread")
 
-----
+__Ingrediants__
 
-Ingrediants 
+Filler:
 
-loads:
-
-* Contain chicken skewer with chopped chicken
-* finely chopped onion
-* finely chopped garlic
-* green pepper
-* the egg whites
+* BBQ Chicken
+* Finely chopped onion
+* Finely chopped garlic
+* Green pepper
+* Egg Whites
 * Rusk
-* cumin
-* coriander
-* ground cinnamon
-* salt
+* Cumin
+* Coriander
+* Ground Cinnamon
+* Salt
 
 ![loads](http://www.coujina-tounsia.com/wp-content/uploads/2012/06/91.jpg "loads")
 
-Enjoy
+__Enjoy__
 
 ![Enjoy](http://www.coujina-tounsia.com/wp-content/uploads/2012/06/101.jpg "Enjoy")
 

like_tacos/Tunisian_makloub.md

@@ -1,20 +1,12 @@
-The Tunisian Makloub is a taco like "fast food" eaten regularly alongside with sandwichs and pizza.
+Tunisian Makloub
+================
 
-There are many variations for this Makloub buy I will try to explain the most famous one, the "escalope" wich is basically some turkey steak
+The Tunisian Makloub is a taco like "fast food" eaten regularly alongside with sandwichs and pizza. There are many variations for this Makloub buy I will try to explain the most famous one, the "escalope" wich is basically some turkey steak.
 
-for the base layer:
+__For the base layer:__
 
-Use regular pizza dough, open it up like spreading a pizza and then add some cheese (any kind that melts.. be crazy!) and some "escalope"
+Use regular pizza dough, open it up like spreading a pizza and then add some cheese (any kind that melts.. be crazy!) and some "escalope" For the "escalope" it should be well grilled with little (if no) spice. And then cut to very small pieces. Put that in the oven for 3-4 minutes, just enough to see the dough cook up.
 
-For the "escalope" it should be well grilled with little (if no) spice. And then cut to very small pieces.
+For the toppings, mayonnaise is usually combined with hot-sauce, garlic sauce, white cheese... _(no ketchup!)_
 
-Put that in the oven for 3-4 minutes, just enough to see the dough cook up.
-
-For the toppings, mayonnaise is usually combined with hot-sauce, garlic sauce, white cheese ...
-(no ketchup ! )
-
-After that we finish with some salade, tomatoes, onion, ...
-
-Wrapp-it-up, cut it in 2 halfs, and serve it in a flat plate with some fensh fries along the side.
-
-(you can dress the frensh fries with ketchup and/or mayonnaise)
+After that we finish with some salade, tomatoes, onion,... Wrap it up, cut it in 2 halfs, and serve it in a flat plate with some french fries along the side. You can dress the french fries with ketchup and/or mayonnaise.

like_tacos/baked_taquitos.md

@@ -1,27 +1,25 @@
 Baked Taquitos
 ==============
 
-Baked, not fried. Flour tortillas, not corn. THE HORROR. But seriously, these are super tasty and really, really kid-friendly. Adapted from [this basic recipe](http://www.chef-in-training.com/2012/02/baked-creamy-chicken-taquitos/).
+Baked, not fried. Flour tortillas, not corn. _THE HORROR_. But seriously, these are super tasty and really, really kid-friendly. Adapted from [this basic recipe](http://www.chef-in-training.com/2012/02/baked-creamy-chicken-taquitos/).
 
 I almost always double this recipe and make a couple dozen at a time.
 
 * 12-15 soft-taco size flour tortillas
-* cooking spray/light oil
-* kosher salt
+* Cooking spray/light oil
+* Kosher salt
 * 2 cups [shredded chicken](/base_layers/basic_shredded_chicken.md)
 * 1 cup shredded cheese (colby jack works great)
 * 3 oz. cream cheese
 * 1/4 cup green salsa (the little can of Herdez works great, or [make your own](/condiments/simple_salsa_verde.md))
-* lime juice to taste
+* Lime juice to taste
 * 1 tsp chili powder
 * 1/2 tsp cumin
 * 1/2 tsp onion powder
-* 2 cloves minced garlic
-* 2 sliced green onions
+* 2 Cloves minced garlic
+* 2 Sliced green onions
 
-I have kids who are afraid of green things in their food. (I favor the whiter portions of the green onions.) If you do not live under such a regime, feel free to add:
-
-* 2 tbsp chopped cilantro
+I have kids who are afraid of green things in their food. (I favor the whiter portions of the green onions.) If you do not live under such a regime, feel free to add _2 Tbsp chopped cilantro_.
 
 Although it really doesn't need it.
 
@@ -33,4 +31,4 @@ Warm your package of tortillas in the microwave for 45 seconds or so, so they're
 
 Place each taquito, seam-side down, onto your baking sheet. They shouldn't touch each other. Once they're all in place, hit the tops with a bit of cooking spray (I use the butter-flavored stuff, but you could also just lightly mop with a paper towel and some oil). Sprinkle the taquitos with a bit of kosher salt, then bake for approximately 20 minutes. Just look for golden-brown and delicious.
 
-Rock out with plenty of things to dip these in: salsa, sour cream, guacamole.
+Rock out with plenty of things to dip these in: salsa, sour cream, guacamole.

mixins/Corn_Salad.md

@@ -1,12 +1,12 @@
 Corn Salad
-===================
+==========
 
-This is my first Github commit. I'm glad it's taco related.
-
-* 2 ears of corn
-* 1 lime, juiced
+* 2 Ears of corn
+* 1 Lime, juiced
 * Small handful of Cilantro, chopped
 * Garlic salt, or Garlic AND salt. I use Trader Joe's Garlic Salt in the grinder usually. 
 
-Cut the corn off of the cob (is there a fancy word for that?) 
-In a mixing bowl mix together corn, lime juice, chopped cilantro and garlic salt. You can tweak any of this stuff as desired, obvs. 
+Cut the corn off of the cob, and in a mixing bowl mix together corn, lime juice, chopped cilantro and garlic salt. You can tweak any of this stuff as desired.
+
+---
+This is my first Github commit. I'm glad it's taco related.

mixins/drunken_greenbeans.md

@@ -1,15 +1,15 @@
-drunken green beans
+Drunken Green Beans
 ===================
 
-Green beans are fine. Green beans cooked in beer are better. Maybe even the best
+Green beans are fine. Green beans cooked in beer are better. Maybe even the best.
 
-* 1 surly fistfull of greenbeans
+* 1 Surly fist full of green beans
 * half a beer
 * quarter cup vegetable broth
 * 2 cloves garlic
 * 1 Tbsp olive oil
 * some salt, whatever
 
-First peel and dice the garlic and saute it in the olive oil. Before it gets all burned and ruined, add the beer and vegetable broth. 
+First peel and dice the garlic and sauté it in the olive oil. Before it gets all burned and ruined, add the beer and vegetable broth. 
 
-As the liquid comes to a boil, cut the greenbeans up. Or not. It's your life. But add the greenbeans and a pinch of salt and let them simmer for about five minutes — if you like your beans on the softer side you can let it got a little longer. But the trick is to pull them right after the color starts to turn and you've just made a delicious addition to any taco.
+As the liquid comes to a boil, cut the green beans up. Add the green beans and a pinch of salt and let them simmer for about five minutes. If you like your beans on the softer side you can let it go a little longer. But the trick is to pull them right after the color starts to turn and you've just made a delicious addition to any taco.

mixins/sweet_potato_and_apple_hash.md

@@ -1,13 +1,13 @@
-sweet potato and apple hash
+Sweet Potato and Apple Hash
 ===========================
 
 Sweet potatoes are my go-to taco punch-up. I was going my normal route of making small (1/4" or so) cubes of sweet potatoes when I thought: Hey, it's fall, I'm going to add an apple in there. Fuck yes.
 
-* 2 small sweet potatoes (you'd be amazed how little sweet potato you need for tacos)
-* 1 small apple
-* one can diced green chilis
-* couple pinches of chili powder
-* a squeeze of honey
-* pat o butter
+* 2 Small sweet potatoes (you'd be amazed how little sweet potato you need for tacos)
+* 1 Small apple
+* One can diced green chilis
+* A couple pinches of chili powder
+* A queeze of honey
+* Pat o' butter
 
-Mix this all into a pan, with about 1/4 cup of water, boil it all up until the water goes away, toss in the butter, and continue to pan-fry until things get a little browned. 
+Mix this all into a pan, with about 1/4 cup of water, and boil it all up until the water goes away, toss in the butter, and continue to pan-fry until things get a little browned.